Wikipedia: History of Omega-3 fatty acids

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It has been conjectured that the diet in the Human [Environment of Evolutionary Adaptedness]? may have been rich in seafood, and that modern diets are deficient in their balance of Omega-3 to Omega-6 fatty acids, perhaps leading to a number of modern illnesses.

It has been conjectured that the diet in the Human [Environment of Evolutionary Adaptedness]? may have been rich in seafood, and that modern diets are deficient in their balance of Omega-3 to [Omega-6 fatty acids]?, perhaps leading to a number of modern illnesses.

	Revision 15 . . October 31, 2001 8:47 am by (logged).253.39.xxx
	Revision 14 . . October 31, 2001 8:47 am by (logged).253.39.xxx
	Revision 9 . . October 30, 2001 8:16 am by (logged).253.40.xxx