Taiwanese cuisine

I don't know too much about Taiwanese cuisine. I just want to get this started. some Taiwanese wikis please expand this into a real wikipedia article.

My favorite Taiwanese dishes include:

• Yao Yu Gunh - Soup with cuttlefish wrapped in fish paste.
• Orh Ah Jian - pancake made with tiny oysters.
• Orh Ah Men Shen - thin noodle with tiny oysters.
• Orh Bing - a dessert made of frozen taro root paste.
• Oi Yu Bing - a dessert made of some kind of jello or agar served on ice.
• Boba Nai Cha - Boba milk tea.

Other dishes that I dare not try:

• Orh Mi Guo - rice in blood curd.
• ?? Yo Fan - a piece of fatty pork served on rice.

See also: cooking