I nominate whoever wrote this to be canonized as a
Wikipedia saint :-)
I first learned of Vegemite from [Men at Work]
?s "Down Under", perhaps that could be mentioned?
I'd not agree with "it appears to be very much an acquired taste", while Americans would be convinced of this I've never seen mothers forcing children to eat it nor children refusing it (any more than any other type of food). I do know the real reason for the difference in reactions, but it would spoil too much to reveal it. ;-)
- C'mon, we're trying to build a repository of humanity's collected knowledge. If you have the secret to Vegemite's lack of appeal to Americans (beyond the fact they dislike salty and like sugar-laden), for the sake of scientific truth and international harmony reveal it :) --Robert Merkel
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